SHRIMP SALAD 5
1/2 lb. sm. shelled salad shrimp
3/4 lb. shell noodles, cooked
1 tsp. salt to taste
1/2 c. chopped celery
1/2 c. chopped green onion
1 reg. can peas
1 c. or more of Best Food mayonnaise
to moisten
Mix together. Store in refrigerator until time to serve.