PUDDING CAKE 8
3 eggs
3 tbsp. granulated sugar replacement
1/4 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/2 c. chopped dates
1/3 c. mini chocolate chips
1/4 c. chopped walnuts
Beat eggs in large mixing bowl until light and fluffy. Gradually add sugar replacement, beating continually until thick. Stir in flour, baking powder and salt. Mix in dates, chocolate chips and nuts. Pour batter into a well greased 9 inch square baking pan. Bake at 350 degrees for 25-30 minutes or until cake is done. Serve the cake warm.