Previous    Next

CHICKEN AND PORK ADOBO



1/2 lb. chicken breast

1/2 lb. lean pork

1 c. soy sauce

1/4 c. vinegar

2 tbsp. sugar

1/4 tsp. pepper

4 cloves garlic


Cut chicken and pork in small pieces. Mix with sauce. Cook for 1/2 hour or until tender. Serve hot.