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CHICKEN BREASTS IN CREAM SAUCE



4 chicken breasts halves, boned and skinned and rinsed

1/4 c. flour

1/2 tsp. salt

1/2 tsp. pepper

2 tbsp. butter

2 tbsp. vegetable oil

1/4 lb. mushrooms, sliced

3/4 tbsp. garlic, chopped

1 green onion, chopped