TRAILSIDE OATMEAL COOKIES
1/2 c. butter or margarine
1/2 c. creamy or chunk style peanut
butter
1 c. granulated sugar
1 c. firmly packed brown sugar
2 eggs
1/4 c. milk
1 tsp. vanilla
2 c. all-purpose flour
1 tsp. soda
1/2 tsp. salt
2 1/2 c. uncooked oatmeal
1/2 c. semi-sweet chocolate pieces
1/2 c. raisins
Beat butter, peanut butter and sugar together until creamy. Blend in eggs, milk and vanilla. Sift together flour, soda and salt. Add to creamed mixture; blend well. Stir in oats, chocolate pieces and raisins. Drop by tablespoonfuls onto ungreased cookie sheets. Bake in preheated 350 degree oven at 15 minutes. Makes 3 1/2 dozen.