PEANUT BUTTER CREAMS
Beat: 1/8 tsp. salt 1 tbsp. margarine 1/3 c. peanut butter 1 c. confectioners' sugar 1/2 tsp. vanilla Stir in: Shape into little balls. Roll each ball into 3/4 cup chopped, salted peanuts. Place on waxed paper and refrigerate.
Beat: 1/8 tsp. salt 1 tbsp. margarine 1/3 c. peanut butter 1 c. confectioners' sugar 1/2 tsp. vanilla Stir in: Shape into little balls. Roll each ball into 3/4 cup chopped, salted peanuts. Place on waxed paper and refrigerate.