PASTE
1/2 c. flour
1 c. boiling water
Add flour to the boiling water; stir over low heat until thick and shiny. Let cool. Can be kept in a covered container to use again.
1/2 c. flour
1 c. boiling water
Add flour to the boiling water; stir over low heat until thick and shiny. Let cool. Can be kept in a covered container to use again.