OUTDOOR BAR-B-QUING CREOLE SEASONING
1 (26 oz.) Morton salt
1 1/2oz. box black pepper
2 oz. box ground red pepper
1 oz. bottle pure garlic powder
1 oz. jar chili powder
1 oz. Accent
Mix well and use on all foods. As you would use salt. Store in airtight container. Anquilla, Mississippi