LINZER JAM BARS
1 1/2 c. sifted flour
1 1/2 tsp. baking powder
1/4 tsp. cloves
1 egg
3/4 c. jam (raspberry)
1/2 c. sugar
1/2 tsp. cinnamon
1/2 c. butter
1/2 tsp. almond
Mix all together except jam, spread half the mixture in greased 8"x8" pan, cover with jam, spread remaining mixture on top. Bake at 375 degrees for 25 to 30 minutes.