CINNAMON ORNAMENTS
Mix: 3/4-1 c. applesauce
1 (4.12 oz.) bottle ground cinnamon
Form a stiff dough. Roll out to 1/4 inch thickness. Cut with cookie cutters. Make hole for a pretty ribbon. Carefully put on rack to dry. Let air dry several days, turning occasionally. Makes 12 sweet smelling Christmas ornaments to hang on your tree.