BERRY JAMS
2 c. berries
2 c. water
1 pkg. Kool Aid
1 pkg. pectin
Combine and bring to full boil. Add 4-6 cups sugar to mixture. Return to boil and boil 5-10 minutes. Pour in jars and seal. Makes 3-4 pints.
2 c. berries
2 c. water
1 pkg. Kool Aid
1 pkg. pectin
Combine and bring to full boil. Add 4-6 cups sugar to mixture. Return to boil and boil 5-10 minutes. Pour in jars and seal. Makes 3-4 pints.