Previous    Next

BEST BAR-B-Q SAUCE


1/2 tsp. bulk pepper

1 tsp. dry mustard

1 tsp. chili powder

1 tbsp. Worcestershire sauce

1/2 c. ketchup

1/2 c. vinegar

1/2 c. water

1 tbsp. flour

1 tbsp. molasses

1/4 tsp. red pepper

Put all together; whisk around until no lumps. Put in microwave until bubbly and stir until thick.