BARBEQUE SAUCE
1/2 c. brown sugar
1 tbsp. mustard
1 tbsp. vinegar
1 /2 c. catsup
Mix together. Then add: 1 stick butter 3 tbsp. liquid smoke 1 tbsp. Tabasco sauce 1 1/2 tsp. garlic powder Bring to a good boil, stirring continuously. Does not need refrigeration.