BBQ'S
Use this recipe with any leftover sliced meat - chicken, beef or pork, to make a sandwich. 1/2 c. ketchup
1/2 c. water
1/4 clove garlic, or garlic powder to
taste
1 tsp. prepared mustard
1 tsp. chili powder
1/2 tsp. Worcestershire
1-2 tsp. sugar
Mix and heat in frying pan. Add meat. Serve warm on buns.